Logan Nonfiction Fellow Placed On Short-list For NZ Book Award

Humor, Enduring Love and Drama: Hudson & Halls

Logan Nonfiction fellow Joanne Drayton’s book, Hudson & Halls: The Food of Love, which she worked on completing during her time at the Carey Institute, has been placed on the short-list of books to receive the Royal Society Te Apārangi Award for General Nonfiction through the Ockham New Zealand Book Awards. 

To read more about Joanne and her inspiration to write the story of Hudson & Halls click here >