“Mead Class Set for Rensselaerville” – Times Union

The Carey Institute for Global Good in Rensselaerville will host a Farm-to-Glass workshop on local honey and mead production from 10 a.m. to 1 p.m. Saturday, May 10. The following panelists are scheduled to appear: Paul Cappy, apiculturist for the state Department of Agriculture & Markets; Peter Voelker, owner and operator of Helderberg Meadworks; and Jamie Caligure, head brewer of Cave Mountain Brewery.more>>